wine judges

Seth Urbanek

Seth Urbanek

Experience: Winemaker, William Chris Wine Co.; Master of Science - Enology, Cornell University

Rodeo Uncorked! Judge: First Year

What are your tips for others?

Try lots of different wines from different places, the same grape can have different expressions in different growing regions.

Macy Vance

Macy Vance

Experience: Wine Educator, Nice Winery; SWE: Certified Specialist of Wine; WSET: Level 3 in Wines

Rodeo Uncorked! Judge: First Year

Favorite part of judging Rodeo Uncorked!

This will be my first year to judge with the Rodeo! I look forward to playing a part in the amazing outpouring of charitable efforts that is the Houston Rodeo. I am also thrilled to get to know some of the other judges - a team I hear is known for their camaraderie and excellence.

Max Vater

Max Vater

Experience: Retired After 20+ Years in the Beverage Industry; ISG: Intermediate Wine Certificate; WSET: Level 1 in Wines

Rodeo Uncorked! Judge: 15+ Years

What made you first interested?

My wife's profession as a catering director of a major hotel group drew me into the industry.

Paul Warburton

Paul Warburton

Experience: CMS: Introductory Sommelier; ISG: Intermediate Wine Certificate; SWE: Certified Specialist of Wine and Certified Specialist of Spirits; WSET: Level 3 in Wines; French Wine Scholar; Italian Wine Scholar; Certified Italian Wine Specialist; Certified Italian Wine Professional; Certified Sherry Wine Specialist ; Certified California Wine Appellation Specialist

Rodeo Uncorked! Judge: 11 Years

Favorite part of judging Rodeo Uncorked!

I love the "buzz" of this competition and reconnecting with many great friends that I made over the years and, of course, it's all for a good cause.

Shelly Wilfong

Shelly Wilfong

Experience: Wine Educator; Podcaster, This is Texas Wine; WSET Level 3 in Wines; WSET: Level 1 in SAKE; SWE: Certified Specialist of Wine; Advanced Specialist of Texas Wine

Rodeo Uncorked! Judge: 1 Year

Why work in wine?

The story of the Texas wine industry is being written before our eyes. The sky's the limit when it comes to where this industry can go.

NIcole Willis

NIcole Willis

Experience: 20+ years in the wine industry

Rodeo Uncorked! Judge: 20 Years

What are your tips for others?

Don't hate anything on the first sip. (Almost) everything deserves a second sip; especially if it is a varietal you are not familiar with.

Cheryl Wood

Cheryl Wood

Experience: CMS: Advanced Sommelier; ISG: Advanced Wine Certificate; SWE: Certified Specialist of Wine and Certified Wine Educator; Italian Wine Scholar

Rodeo Uncorked! Judge: 20 Years

Why work in wine?

I love the wine business, I started out pre-med and read an article in the New York Times about a woman who was a wine supplier. I chose wine and have never looked back.